joule.jpg

SOUS VIDE 101

CLASS DESCRIPTION

SOUS VIDE is a cooking technique that every chef has used and now became very popular for home cooks. In this class, we show you everything you need to know about the power of sous vide, preparing dishes like your favorite restaurants. Those of you who love food science, fear not: we’re sharing plenty of illuminating theory along the way—plus simple tips and tricks you’ll use every time you enter the kitchen. Tie on an apron and get ready to crush it at your next dinner party.

  • You will learn how to choose your SousVide Equipment.

  • Enjoy the dishes prepared by yourself using the SousVide technique.

  • Our menu include three SousVide preparations: Steak, Eggs and Veggies.

  • Demonstrations run for 1-1.5 hours, unless otherwise noted.

  • You will make new friends at our communal table.

  • Class include one glass of wine selected by our sommelier.

WHAT TO EXPECT

 

SCHEDULE

SOUSVIDE

WHERE: LIVE ON INSTAGRAM
WHEN: ALL OUR CLASSES WERE CANCELED DUE TO COVID-19. FOLLOW US ON INSTAGRAM AND GET TO KNOW HOW TO COOK THROUGH OUR LIVE COOKING CLASSES @cookingclassesmiami
TIME: 11am
COST: FREE

 

©2019 by Alma Consulting Group. Proudly created with Wix.com