CHICKEN METHODS
CLASS DESCRIPTION
Everybody loves a simple chicken but are you prepared to break down a whole chicken and make a meal. Get ready to move beyond the basics and discover how easy it is to prepare this versatile protein. Armed with some inventive ingredients, you’ll master a range of delicious chicken dishes. Make new friends while working together in groups.
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You will learn how to break down a chicken.
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Enjoy the dishes prepared by yourself with the parts that you made.
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Our menu include three chicken preparations: Chicken Stock, Pan Seared Airline Breast and Paillard.
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Demonstrations run for 1-1.5 hours, unless otherwise noted.
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You will make new friends at our communal table.
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Class include one glass of wine selected by our sommelier.